Log in | Register

Appeal: Takeaway allowed despite breaching local policy threshold of 33%

Takeaway / Shutterstock: 130974773

An inspector has granted permission for a retail unit in Wigan to be converted to a hot food takeaway, ruling that increasing the number of takeaways in the area to 37 per cent would not harm the vitality of the area and would be preferable to leaving units vacant.

The unit is located within a parade of shops, including a beauty studio, convenience store and neighbouring pub that serves coffee throughout the day. According to the local Unitary Development Plan (UDP), takeaways are allowed in principle as long as they do not disrupt nearby residents and businesses, and their concentration in the area is not too high.A supplementary guide on hot food........
THE PLANNER is the Official Magazine for the RTPI

Not a member?
60 day free trial of our premium content when you Register Now

Or log in as a subscriber

Go back to The Planner Home Page